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New team members must bring "an Italian mindset", the will to make the guest happy. The company language is Italian.
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New team members must bring "an Italian mindset", the will to make the guest happy. The company language is Italian. (Big Mamma)
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Not only have the Big Mamma founders selected ham, burrata and olives over the years from local producers in Italy, but each plate and glass are also chosen with time and dedication.
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Not only have the Big Mamma founders selected ham, burrata and olives over the years from local producers in Italy, but each plate and glass are also chosen with time and dedication. (Jerome Galland)
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Ave Mario, located near Covent Garden, is the French entrepreneurs' third restaurant in London. There are 295 seats spread over three rooms and two terraces.
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Ave Mario, located near Covent Garden, is the French entrepreneurs' third restaurant in London. There are 295 seats spread over three rooms and two terraces. (Jerome Galland)
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Retro kitsch is also a favorite style element of Big Mamma: Bel Mondo in Madrid is inspired by the idea of a summer palazzo on Lake Garda in the '80s.
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Retro kitsch is also a favorite style element of Big Mamma: Bel Mondo in Madrid is inspired by the idea of a summer palazzo on Lake Garda in the '80s. (Jerome Galland)
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In his restaurants, guests should be allowed to forget their problems for a few hours and simply enjoy themselves, according to founder Victor Lugger's idea.
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In his restaurants, guests should be allowed to forget their problems for a few hours and simply enjoy themselves, according to founder Victor Lugger's idea. (@lateef.photography)
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The employees carry the success, the Big Mamma bosses leave no doubt about that.
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The employees carry the success, the Big Mamma bosses leave no doubt about that. (Big Mamma)
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Big Mamma stands for Italian cuisine, joie de vivre and sensational design concepts. The gastro group from Paris is launching in Germany this summer. Pictured: the Carmelo restaurant in Lyon.
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Big Mamma stands for Italian cuisine, joie de vivre and sensational design concepts. The gastro group from Paris is launching in Germany this summer. Pictured: the Carmelo restaurant in Lyon. (Jerome Galland)
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Each new restaurant surprises with its own character and story. Carmelo in Lyon opened just before the outbreak of the Corona pandemic in Europe in February 2020.
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Each new restaurant surprises with its own character and story. Carmelo in Lyon opened just before the outbreak of the Corona pandemic in Europe in February 2020. (Jerome Galland)
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Circulo Popolare is located in the heart of London's Fitzrovia district. Its template: a sunny trattoria in Sicily.
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Circulo Popolare is located in the heart of London's Fitzrovia district. Its template: a sunny trattoria in Sicily. (Jerome Galland)
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Passion makes hard work easier, according to the conviction of founder Victor Lugger.
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Passion makes hard work easier, according to the conviction of founder Victor Lugger. (Grégoire Kalt)
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On Paris' start-up campus Station F, Big Mamma's superlative restaurant La Felicità sprawls over 4,500 square meters with seating for 1,000, five kitchens and three bars. Train cars recall the building's origins as a railroad depot.
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On Paris' start-up campus Station F, Big Mamma's superlative restaurant La Felicità sprawls over 4,500 square meters with seating for 1,000, five kitchens and three bars. Train cars recall the building's origins as a railroad depot. (Jerome Galland)
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Important part of the menu: the desserts.
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Important part of the menu: the desserts. (Joann Pai)
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Almost famous: the Lemon Meringue Pie.
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Almost famous: the Lemon Meringue Pie. (Joann Pai)
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Pink Mamma in Paris.
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Pink Mamma in Paris. (Jerome Galland)
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Pizza and pasta are the main pillars of the menu. Each restaurant has its own recipes and dishes.
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Pizza and pasta are the main pillars of the menu. Each restaurant has its own recipes and dishes. (Joann Pai)
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The Splendido in Marseilles complements the Big Mamma Group network since March 2022.
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The Splendido in Marseilles complements the Big Mamma Group network since March 2022. (Jerome Galland)
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Splendido in Marseilles
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Splendido in Marseilles (Jerome Galland)
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Huge collections of bottles on the walls are a favorite style element of Big Mamma.
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Huge collections of bottles on the walls are a favorite style element of Big Mamma. (Jerome Galland)
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Big Mamma stands for Italian cuisine, joie de vivre and sensational design concepts. The gastro group from Paris is launching in Germany this summer.
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Big Mamma stands for Italian cuisine, joie de vivre and sensational design concepts. The gastro group from Paris is launching in Germany this summer. (Jerome Galland)
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