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Ghost kitchen number 1 in Basel

In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage.
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In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage. (FWG)
1 / 7
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In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage.
2 / 7
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage. (FWG)
2 / 7
Teilen
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage.
3 / 7
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage. (FWG)
3 / 7
Teilen
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage.
4 / 7
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage. (FWG)
4 / 7
Teilen
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage.
5 / 7
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage. (FWG)
5 / 7
Teilen
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage.
6 / 7
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage. (FWG)
6 / 7
Teilen
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage.
7 / 7
In March this year, the Familie Wiesner Gastronomie opened their first ghost kitchen in Basel. Number 2 and 3 are already in the planning stage. (FWG)
7 / 7
Teilen