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Born in Tel Aviv, she grew up in Bremen, traveled the world with husband Samy Molcho, and finally found a home in Vienna: In 2003, Haya Molcho laid the foundation for a gastronomic career and the NENI world, which today consists of twelve restaurants and a wide range of retail products, by founding a catering service.
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Born in Tel Aviv, she grew up in Bremen, traveled the world with husband Samy Molcho, and finally found a home in Vienna: In 2003, Haya Molcho laid the foundation for a gastronomic career and the NENI world, which today consists of twelve restaurants and a wide range of retail products, by founding a catering service. (Nuriel Molcho)
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board.
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board. (Nuriel Molcho)
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Haya and Samy Molcho with their four sons.
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Haya and Samy Molcho with their four sons. (Nuriel Molcho)
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board.
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board. (Nuriel Molcho)
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Haya Molcho is also a successful author of numerous cookbooks. The latest, Vienna by NENI, was written during the pandemic.
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Haya Molcho is also a successful author of numerous cookbooks. The latest, Vienna by NENI, was written during the pandemic. (Nuriel Molcho)
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board.
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board. (Nuriel Molcho)
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The motto of the Molcho family: Life is beautiful. Be part of it!
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The motto of the Molcho family: Life is beautiful. Be part of it! (Nuriel Molcho)
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board.
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board. (Nuriel Molcho)
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Teilen
The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board.
9 / 10
The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board. (Nuriel Molcho)
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The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board.
10 / 10
The new gastro concepts are again a joint production of the family members: Behind the restaurant concept C.O.P. are Haya and her eldest son Nuriel as well as partner Elihay Berliner. For his burger concept Kvetch, Elior Molcho brought brother Ilan on board. (Nuriel Molcho)
10 / 10
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