Mapic Mapic | The Happetite Forum Comprehensive conference programme for foodservice professionals Second exhibition day dedicated to presentations and discussions around major restaurant industry trends. Bestselling author Paco Underhill to give keynote speech. more
Compass Group World's largest caterer reports top results The Compass Group is reporting a huge increase in sales around the globe. Expectations have been exceeded, they say. Here are the figures in more
Alternative Proteins US authority declares lab-grown meat safe The US regulatory authority FDA has paved the way for the sale of meat from cell cultures. Initially, however, only from one animal species. more
Climate protection Seven reasons how sustainability affects pay off Companies have to keep an eye on costs in everything they do. This also applies to the reduction of emissions. more
Subway Subway | USA Flexible concepts to push on-the-go sales Strategy focuses on reaching guests where they are and serving their "in-the-moment" cravings. more
Distribution channels dean&david launches own shop-in-shop concept The first unit will open inside a Rewe store in Passau at the end of November. more
Mergers & Acquisitions Lagardère Travel Retail acquires Marché International Marché International is changing hands with 160 operations in seven countries and around 1,700 employees. more
Brewdog World Cup Qatar Brewdog faces backlash First James Watt received a lot of applause for his criticism of Qatar, but then the Brewdog boss himself came under fire. more
BackWerk BackWerk | Valora Food Service Germany Revamped unit sets standard for future look Close to the BackWerk headquarters in downtown Essen, the first BackWerk presents itself in a new look. more
Technomic | Study Ice cream stays on top A new strategic study by Technomic identifies shifting consumer and operator strategies related to the global dessert menu category at more
