Mitchells & Butlers/Alexandra Repp Mitchells & Butlers/Germany Alex CEO Bernd Riegger speaks plainly Some things have been well resolved by politicians - others are still to come. Alex boss Bernd Riegger on bitter losses and good chances. more
Preview – First results A first peak into Europe's Top 99 foodservice players The exklusive and highly anticipated ranking of Europe's Top 99 foodservice player will be due in October. Have a first look – and don't more
United Against Waste (UAW) Interim assessment of food waste Data from more than 720 companies: Where food waste is produced - and how it can be avoided. more
Top 50 Europe The best pizzerias outside Italy Italian magazine selects the best pizza restaurants outside the country. The race makes a location in England. more
The Avocado Show Expansion Roll-out of The Avocado Show The Dutch avocado-only concept is set to take off across Europe. Almost 20 locations have already been decided - in Germany CEO Ron Simpson more
Curtice Brothers Three Great Taste Awards for the extraordinary ketchup Three products of the Curtice Brothers brand of fine ketchup have been awarded the prestigious Great Taste Awards. more
France / Coronavirus Bars and restaurants must close again Due to a sharp rise in the number of infections, numerous catering establishments in parts of France will have to close from Saturday more
Martin Schmitter Interview with Daniel Wiesner, FWG "Covid-19 provided the necessary boost in demand" Co-managing director Daniel Wiesner reports about first experiences with the first Ghostkitchen of the Wiesner Group (FWG) in Switzerland more
imago images / Westend61 International Newcomers (Part III) 10 highly promising food start-ups Food start-ups worldwide are focusing on sustainable growth. The Lebensmittelzeitung presents ten exciting newcomers. Part III more
Top 200 USA 10 US concepts that are about to take off Nation's Restaurant News produces an annual ranking of the top 200 restaurant chains in the USA. Here we present the ten most exciting young more
