News International The latest news and insights from the entire Horeca sector.

Find out what we've discovered about McDonald's new President International, Starbucks top mangement bonuses and Domino's increasing GPS tracking.

Find out what we've discovered about McDonald's partnership with Ford, Five Guys new breakfast menu and consumer trends of 2020.

Read now: Top 99 leading foodservice players in Europe

Find out what we've discovered about In-N-Out's lawsuit, Nando's growth and air-based meat alternatives.

Die österreichische Franchisekette Coffeeshop Company hat kürzlich einen Masterfranchise-Vertrag für den portugiesischen Markt unterzeichnet.

Find out what we've discovered about McDonald's USA's new president, Deliveroo launching pickup in the UK and a comparison of vegan burger alternatives

Find out what we discovered about Doordash's ghost kitchen, an Amazon deal under investigation and Burger King adding delivery

Read now: Airports / USA Top 500 / Vegan ventures

Find out what we discovered about a Food Hall for Whole Foods, a new president for Tim Horton's and grocers embracing technology.

Das Konzeptrestaurant Elysium der EHL Hotelfachschule Passugg (SSTH) öffnet am 4. und 25. Oktober seine Türen für die breite Öffentlichkeit.

Find out what we discovered about Pizza Hut closing US units, the Takeaway.com and Just Eat merger and a restaurant run by Mastercard.

Find out what we discovered about Taco Bell's slow international expansion, Chipotle's fear of Mexican tariffs and Pizza Hut's new recipe.

Find out what we discovered about Chick-fil-A's trouble, Burger King's vegan Whopper and changing dining habits for the over 50's

Find out what we've discovered about McDonald's new tech ambitions, Papa John's new NBA board member and restaurant loyalty programs.

Find out what we discovered about a zero-waste, vegan takeaway meal, Shake Shack's four-day workweek and more rewards for Starbucks customers.

Find out what we discovered DoorDash's tipping policy, payed-for Michelin guides and rising labour costs for US-restaurants.

Find out what we discovered about vegan salmon, KFC's crowdfunding ideas and the future of hotel dining.

Find out what we discovered about the Top 500 largest US-restaurant chains, Wendy's investing in a digital future and carbon-neutral meat from Brazil.

Find out what we discovered about Starbucks first Reserve Bakery Café, Danny Meyer's career and spendings for TV ads.

Find out what we discovered about the expanded delivery of Burger King, genetic-based nutrition and McDonald's new donut sticks.