Leaders with visions met on the virtual stage of the Digital Summit Talks: Mert Askin, President Food & Beverage of the Azadea Group, broadcasting from Dubai, as well as Florian Schneider, Managing Director, Dr. Oetker Hospitality, live in the studio. Also promising: Prof. Chris Muller's outlook on the programme of the 22nd European Foodservice Summit. Hotel and Gastromedia Editor-in-Chief Boris Tomic led through the one-hour programme.
Leaders with visions met on the virtual stage of the Digital Summit Talks: Mert Askin, President Food & Beverage of the Azadea Group, broad
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