EFSS 2021 | Speaker

Oleg Pisklov leads KFC to growth in Russia and Europe

Oleg Pisklov, CEO Yum! Brands Russia, CIS and Europe (excluding UK and Ireland).
Yum! Brands
Oleg Pisklov, CEO Yum! Brands Russia, CIS and Europe (excluding UK and Ireland).

The international industry event and think tank European Foodservice Summit (EFSS) 2021 will take place on 7 and 8 October at the Gottlieb Duttweiler Institute in Rüschlikon, Zurich. As CEO of Yum! Brands KFC in Russia, CIS and Europe (excluding UK and Ireland), Oleg Pisklov leads one of the fastest growing equity and franchise business units of Yum! Brands. At the Summit, he talks about his recipe for success.

Secure the last of only 150 tickets to the European Foodservice Summit now!

The title of his talk:

Chicken Beats Covid

  • KFC: A Reborn Culture
  • Driving Growth Across Europe
  • Robots, Drive Through, Technology

Oleg Pisklov is CEO of Yum! Brands KFC in Russia, CIS and Europe (excluding UK and Ireland). He thus sets the course for one of the fastest growing equity and franchise business units of Yum! Some 2,700 restaurants represent sales of around $3.7 billion.

Oleg Pisklov joined the company in 2010 and developed the overall strategic direction that drove outstanding restaurant growth and operating results. Prior to joining KFC parent Yum!, Pisklov was CEO of Castorama and held a number of leadership positions at Tesco and Mars in the UK, Russia and Turkey.

Limited number of participants - Secure tickets now

The motto of the 22nd European Foodservice Summit: "Back to the Future: Strengthening Up & Striving Forward - Seizing New Opportunities". The number of participants is limited to 150, there are only a few tickets left. The kick-off is already on 6 October, at the evening Get-Together there is plenty of opportunity to meet again, exchange ideas, network!

The European Foodservice Summit is the most important European platform for the hospitality industry. The topics discussed here are forward-looking and on tomorrow's agenda. Participants are the key players of the multi-unit restaurant and catering industry as well as suppliers and consultants.

European Foodservice Summit: Tickets and complete programme

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