The European Foodservice Summit (EFSS) will again feature top topics and speakers in 2022 from September 20 to 22. The focus is on restaurant and food tech, M&A, sustainability and highly topical issues such as inflation, supply chains and staff shortages. On stage: high-profile international speakers such as former Foreign Minister Sigmar Gabriel.
Sigmar Gabriel is Chairman of Atlantik-Brücke, a non-profit association aiming to deepen cooperation between Germany, Europe and America on all levels. It advocates multilateralism, open societies and free trade. He is also a member of the Trilateral Commission and the European Council of Foreign Relations. Sigmar Gabriel serves as policy advisor and expert in European affairs for various advisory corporate boards.
Gabriel will deliver the closing keynote of the EFSS on September 22. In his presentation, he will use his foreign policy expertise to take a look at the situation in various countries and how these developments affect the world as a whole.
For over 20 years, the European Foodservice Summit has been a highly regarded international industry event and networking platform. The conference is organized by foodservice Europe & Middle East, a trade publication of the dfv Mediengruppe, and the Gottlieb Duttweiler Institute.
Our participants and target audience are the key players (entrepreneurs/senior management) in the foodservice industry. A limited number of places are available for suppliers and consultants.
The number of participants is limited to 250 to keep the atmosphere intimate.
The evening get-together on September 20 is a great opportunity to meet, share ideas and network!