On 27 and 28 September 2021, decision-makers from the entire foodservice industry will meet at the event premiere in Hanau, Germany. Food To Go is the new forum for the out-of-home market: from gastronomy and quick service to bakeries, butchers, petrol station operators and food retailers, as well as executives from the food and beverage industry.
The focus of the event in the Congress Park in Hanau
is on exciting impulses, a comprehensive market overview as well as tasting stations, interactive formats
and, above all, personal networking live on site
Among the speakers on stage on 28 September will be Katharina Hauke
Managing Director Germany & Country Manager Austria of Just Eat Takeaway (Lieferando), Patrick Junge
, Managing Director of Paniceus Gastro Systemzentrale (including Peter Pane) and Jan Kamp
Managing Director of Le Crobag. Kamp, alongside Wenzel Bürger, Managing Director Germany, Austria & Switzerland, SSP Germany, will also be part of the pre-event programme on 27 September.
Organiser is the dfv Conference Group, media partners include foodservice, gv-praxis
. Food To Go bears the Clean + Safe
Click here for the programme and ticket shop: Food To Go