The latest digital edition of foodservice Europe & Middle East (05/2019) is out!
Here’s a sneak peek of our contents: Airports
– Operators of five international hubs give insights into their F&B strategy. USA Top 500
– What were the drivers of the US restaurant market in 2018? Insights & analysis. Vegan ventures
– All over Europe, concepts with a plant-based focus are gaining ground.
Enjoy reading! Read now!
- Vapiano executive changes
- Middle East: Galleria Al Maryah Island
- Top 50 Poland
- Report from the 20th European Fooservice Summit
- …and much more
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