International survey

Staff shortage is challenge number 1

Staff shortages are a big problem, but there are more challenges that restaurateurs have to cope with.
IMAGO / Shotshop
Staff shortages are a big problem, but there are more challenges that restaurateurs have to cope with.

The staff shortage is being felt in the hospitality industry worldwide. But German restaurateurs currently rate two other problems as more pressing, in contrast to hosts from other countries. This is the result of the survey "Global State of the Hospitality Industry Report 2021", for which 850 restaurateurs from 6 countries - 100 of them from Germany - were asked about various topics.

The staff shortage is being felt in the hospitality industry worldwide. But German restaurateurs currently rate two other problems as more pressin

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