Food Service Europe Trend Edition 2003 vom 22.07.2003 Seite 054
Hot Concepts of the Year
- Fogo de Chão
A Brazilian churrascaria records beefy sales with style, consistency and service. Last year the all-you-can-eat house of meat posted sales of about $48 m at four U.S. locations in Dallas, Houston, Atlanta and Chicago.
The premise is sim ...