The latest issue FoodService Europe & Middle East is on its way to our
readers in over 50 countries all over the world - mainly Europe and
Middle East. Highlights in issue 01/2006: European Survey: Museum & Foodservice Part II. Museums are "in"
and as restaurant locations even more interesting. Meaning,
besides café/bistro/bar you can now see fine dining more
frequently and also as event location. The European journey
continues in Austria, Switzerland, France, Italy, Russia and all
the way north to Sweden...
16. Februar 2006